12pm – 2.30pm Daily
6.30pm – 10.30pm Daily
Weekend Dim Sum Brunch
10.30am – 12.30pm & 1pm – 3pm (Sat and Sun)
Corkage Price:$45 for wine
$60 for champagne
The first thing that greets you as you enter the Imperial courtyard-themed restaurant is the row of cosy, deeply partitioned alcoves, which are perfect for peaceful, uninterrupted chatter with friends, or a private business meeting. The servers are pleasantly attentive to details and demonstrate fine knowledge of the food servedhere.
Crisp on the outside, the Shanghai-styled smoked fish is succulent and tender to the bite. The chicken with scallion oil, topped with generous sprinkling of spring onions, is surprisingly tasty and non-greasy. Another dish worth raving about is the incredibly tasty lobster wok-fried rice with homemade XO Sauce. End the meal with avocado cream served with chocolate ice cream that is just a delight.