Hidden away in the tranquil SO Spa at Sofitel SingaporeSentosa Resort and Spa, The Garden is an inviting sanctuary in which to enjoy a deliciously healthy lunch. Conscious diners will delight in the menu’s selection of gluten-free, low carb and high protein offerings. Start by constructing your own salad from an array of salad greens, grains, legumes, fruits, nuts and cheese. Other delectable starters include the trio of vanilla-infused seared Hokkaido scallop with sautéed leek and tuna tataki with shimeji mushrooms.
For wholesome mains, try the wasabi miso-glazed Chilean seabass in a soy green tea broth with daikon wafers, kombu salad, edamame and mushrooms; or perhapsthe tender chicken breast slow-cooked in a champagnecream sauce on a bed of spinach mousse and roastedvegetables.
For a sweet treat without the guilt, order the dark chocolate mousse, which uses avocado paste in place ofcream. The Garden also offers a kids’ menu, a selection offresh fruit juice blends and tea from TWG.