Tucked away in a quiet corner, Sushi Jin, part of the Les Amis Group, offers premium Japanese cuisine. Choose from two omakase sets: tokusen ($180) or jyo-sen ($130), both providing a variety of appetisers, sashimi, cooked dishes, sushi and dessert. Enjoy ocean-fresh seafood flown in from Japan thrice a week—including botan ebi, sea urchin and tuna—and perfectly cooked dishes like grilled mackerel. Also recommended are the tai carpaccio, or sea bream topped with black truffle, and the truffle seafood chawanmushi, featuring smooth steamed egg stuffed with prawn, crab meat and scallop.