Perched right on the water’s edge in the Fullerton Heritage precinct, this restaurant boasts a fantastic view of Marina Bay. On offer are a great selection of snacks perfect for sharing if you have a large group, alongside an impressive list of tacos, Mexican salads, quesadillas and more.

Start with Totopos, freshly made corn chips served with four different salsas. Follow that with the classic Mexican elotes or grilled sweetcorn covered in chipotle mayo, grated cheese and lime for a taste of authentic flavours. The pulpo (octopus) and crab tostadas, which come highly recommended, are tasty and well-prepared, but the taco de pescado (fish taco) is, without doubt, the highlight of the meal. Think grilled marinated snapper with spicy mayo, red onion and cucumber salsa on a soft corn tortilla. The desserts are worth a savour too. One of our favourites is Watermelon Tres leches, a classic Mexican dessert with a ‘Loco’ twist. Watermelon instead of the usual strawberries and a vanilla bean panna cotta in place of whipped cream.

Come in the evenings to enjoy a cool breeze, the tasty Mexican treats and the extensive range of tequilas and mezcals at the bar. The cocktails here are creative and delicious—the perfect accompaniments to pretty sunsets by one of the most picturesque locations in the city.