Breakfast: 6am – 11am Mon – Sun
Lunchs: 12pm – 2.30pm Mon – Sun
High-Tea: 3pm – 5.30pm Mon – Sun
Dinner: 6.30pm – 10pm Mon – Sun
Corkage Price:$35 (wine / champagne)
$50 (hard liquor)
Located in Orchard Road, the heart of Singapore’s shopping district, Marriott Café at Singapore Marriott Tang Plaza Hotel serves a delectable international buffet spread. Start your feast by visiting the fresh selection of oysters, crayfish, prawns and crab, then follow with a side of gravlax salmon, Parma ham and salami.
Make your own salad at the salad bar where you will also find a dedicated section of olives, with offerings such as olives stuffed with pimento and kalamata olives.
The carvery offers an array of premium meats such as crispy pork saddle with pancetta prunes, roast beef and lamb, as well as baked salmon. The buffet’s Italian offerings stand out, with dishes like creamy cheese pearl barley risotto, Florentine tripe, vegetable lasagne and minestrone soup.
Other recommended dishes include spicy fried rice with Chinese sausage, stir-fried ee mian noodles, black pepper crab, and Indonesian chicken in spicy tomato sauce.