Singapore's Top Restaurants

The Line


    Child Friendly: YES


    Vegetarian: YES


    Operating Hours

    Mon to Fri: 12pm to 2.30pm

    Sat, Sun and Public Holiday: 12pm to 3pm

    Mon to Sun: 6pm to 10pm

    Subject to change on special occasions and festive periods


    Corkage Price:Wine: SGD60++ per bottle Champagne: SGD60++ per bottle (Champagne) / SGD100++ per bottle (Liquor)

    Shangri-La Hotel, Singapore, Lower Lobby Level, Tower Wing, 22 Orange Grove Road, Singapore 258350

    The Line’s all-day buffet offers an impressive medley of cuisines amid impeccable service. Don’t miss fresh seafood from the crustacean bar, and sushi of which the aburi salmon roll is a musthave. From the Western section, the roast pork has a perfectly crisp crackling and hearty roast beef comes with luscious truffle mash. More meat awaits at the outdoor barbecue. Extensive ethnic dishes include Sichuan, Thai and local street fare such as laksa and succulent satay. The North Indian dishes stand out—the chicken masala and lamb rogan josh are delectable, while the ‘Make Your Own Curry’ section offers culinary fun.