The Halia at Singapore Botanic Gardens
Child Friendly:No
Halal: YES
Vegetarian: YES
Pricing:$$
Mon to Thu:
9am to 930pm
Fri & eve of PH:
9am to 10pm
Sat:
10am to 10pm
Sun & PH:
10am to 930pm
Brunch
Sat, Sun & PH:
10am to 5pm
Telephone
Corkage Price:N/A
2018 Review
Nestled in Botanic Gardens Singapore, Halia (Malay for ginger) celebrates tropical herbs and spices in an original and carefully crafted menu. Not surprisingly, ginger underpins more than a few items, including Boston Bay mussels steamed in a fragrant chilli sambal and ginger flower broth, as well as lemongrass prawn salad with tangy mango and ginger dressing.
While Halia does not offer alcoholic drinks because it is certified halal, it does have a wonderful Herbarium CollectionÂherbed and spiced drinks that take inspiration from the GardenÂs Library of Botany and Horticulture.