Escape Restaurant & Lounge offers diners an extensive interactive buffet spread of international and local cuisine. Catch their seafood-themed dinners and get ready for an awesome feast of succulent snow crab legs, spanner crab filled with rich roe, sweet sea prawns and freshly shucked Japanese oysters that come impeccably sweet, creamy and fruity all at once. At the live pasta station, pasta dishes are finished off in a parmesan wheel, enrobing each strand of perfectly cooked pasta in that beautiful, cheesy flavour. A huge variety of sweets, cookies and cakes await, including their signature rich, creamy durian pengat. Service here is impeccable, as are the wines.