Located in the heart of hip Telok Ayer, bar and live music venue Eliza by Dolly is perfect for post-prandial drinks and light bites. Run by the folks behind Sum Yi Tai, Eliza serves up modern Shanghainese tapas plates, attractive Happy Hour promotions and upbeat Asian pop music played live. To munch on, order the Hua diao drunken chicken, richly marinated in Chinese cooking wine. Try the pan-fried pork gyoza as well. Instead of individual dumplings, Eliza’s rendition of this traditional dish comprises five gyozas delicately held together by a thin spidery crust. Carefully detach each piece and dip it lightly into the accompanying vinegar with thin ginger slices. If you’re still feeling peckish, have the hairy crab roe with thick glass noodles, or the pork trotters bee hoon.