Conveniently located in the city centre, this modest restaurant offers a tantalising buffet and extensive a la carte selection featuring Asian and Western favourites. It is complemented by warm, friendly service in a casual, cosy setting. Sit in the main dining room or in the larger section flanked by glass windows overlooking Chijmes across the road.

Start with fresh seafood, sushi and sashimi from the salad bar. In addition to the medley of hot dishes such as wok-fried fish in kam heong-style and braised herbal chicken, the busy noodle soup station is a highlight for its a la minute servings of noodles in hearty, piping hot broths, such as their rich and flavourful laksa topped with generous servings of fresh prawn. The DIY gado gado station is also a delight.

The attractive dessert buffet selection changes daily, featuring items such as chocolate mousse, pineapple turnover and matcha cheesecake. This is accompanied by Café Mosaic’s famed selection of homemade pastries and tarts. Finally, don’t miss the waffle station, serving up hot and fluffy waffles, complete with toppings of your choice.

Buffet lunch and dinner start from $58.00 and $88.00 respectively. Weekend lunch buffets also feature kid-friendly activities.