Alley on 25 is Andaz Singapore’s street food-inspired dining venue spanning five restaurants, a bar and a lounge spread across the 25th floor.

The likes of Auntie’s Wok and Steam serves casual Szechuan-inspired local cuisine and fun cocktails, while Icehaus specialises in cold cuts and sustainable seafood. There is also modern Asian barbecue restaurant Smoke & Pepper and Green Oven, which serves Western comfort food.

Whichever restaurant you choose to dine in, be sure to punctuate the experience with a drink at Bar Square, a comfy bar that offers a bird’s eye view of the surrounding city.