Mon to Sun:
12pm to 230pm
6pm to 1030pm
Corkage Price:$60, wine & champagne
Reminiscent of a plantation estate amidst a lush tropical forest, Waterfall Ristorante Italiano remains one of the best-kept secrets of Shangri-La Singapore. Helmed by chef Luca di Pietro, this restaurant offers a menu that straddles traditional Italian and the food of Southern Italy.
What all the dishes have in common is the chef’s commitment to the finest seasonal ingredients, which he personally sources. Waterfalls seafood dishes are especially commendable. Try the squid ink pasta thats chockfull of seafood and spiked with chillies.