Mon to Sun:
12pm to 230pm
630pm to 10pm
Corkage Price:$30, wine & champagne
Meals here are hearty and affordable; the weekday semi- buffet lunch is of good value. The modest salad section includes pre-mixed salads such as Malay gado gado, spicy bulgogi chicken pasta salad, a DIY salad station and a rojak counter.
A rotation of Asian- centric mains is served daily, with the option of a Western entrée as well. The dessert section features local treats, with cakes, puddings and a selection of ice cream flavours including durian, jackfruit and corn.