Bistecca Tuscan Steakhouse

Ensconced in a row of shophouses along Mohammed Sultan Road, Bistecca Tuscan Steakhouse is your go-to restaurant to chow down on a good steak. Striking tableaus on the walls, juxtaposing feminine beauty with the bovine beast, gives the restaurant a modern, edgy vibe.

Starters to rev up the appetite include slow-cooked octopus with Sicilian Pachino tomatoes, made up of smoky, tender morsels of meat paired with rocket salad, grilled prawns or a selection of cured meats. But the main highlight of any meal here is steak cooked Tuscan-style over a wood-fired grill. Known as bistecca alla Florentina, these are thick cuts of juicy meat between the sirloin and tenderloin you can have on-the-bone. Cooked using premium Wagyu-Holstein F1 (crossbreed) beef from Australia, raised on pasture and finished with organic feed with a 6+ marbling score, these steaks are available ‘Florentina’ or ‘Costata’ in sharing portions for two to three people.

Alternatively, other luscious meats you can have here include the Mey Selection grass-fed Scottish Black Angus (45-day dry-aged) and Japanese Ohmi wagyu from Shiga prefecture. Apart from beef, other dishes like squid ink tagliolini with blue crab and fennel, and pan-roasted lamb saddle with fregola sarda are available.

End the meal with a good selection of desserts such as the rhubarb, strawberries, yoghurt gelato with aged balsamic, and chocolate mousse with hazelnut praline crunch, pistachio sponge and passion fruit sorbet.

Operating Hours

Tue to Sun:
12pm to 2pm
Mon to Sun:
6pm to 10pm



25 Mohamed Sultan Road, Singapore 238969

Corkage Price:$50 (freecorkage for 1 bottlewith every bottlepurchased)

Price:Between $50 to$100/pax

Established Year:2011